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Tolokazi African Pale Ale by Tolokazi Beer

African Pale Ale

Tolokazi African Pale Ale

Brewery release
Hoppy & aromaticMalty & roundedTart & fruity

A pale ale using malted sorghum as part of the malt bill.

Meet the maker

The brewery behind this beer.

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ABV
IBU
Colour
Serving guide

What to expect

Taste it your way.

Tasting notes are clues, not rules. Start with what you notice and use these as a friendly map—not a test.

Detailed tasting notes are coming soon.

Great with

Pairing suggestions coming soon.

Inside the beer

Beer details.

Explore all beer ingredients

Water profile

01

Mineral balance shapes mouthfeel, crispness, bitterness and how every other ingredient presents.

Not yet listed

Malt & fermentables

02

The grain foundation supplies colour, body, foam and the sugars yeast turns into beer.

Not yet listed

Hops

03

Hop varieties contribute bitterness, flavour and aromas ranging from herbal to tropical.

Yeast

04

Yeast ferments the wort and creates much of a beer’s fruit, spice, dryness and fermentation character.

Optional additions

Extra ingredients

Optional fruit, spices, herbs and other additions give individual beers another layer of identity.

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Keep exploring

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