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Black Bass by Triggerfish Brewing Company

Oatmeal Stout

Black Bass

Brewery release
Crisp & refreshingHoppy & aromaticMalty & roundedDark & roastyTart & fruity

A velvety oatmeal stout with coffee, chocolate and liquorice.

Meet the maker

The brewery behind this beer.

Explore the people, places and full beer range behind this release.

ABV
5.9%
IBU
28
Colour
34 SRM
Serving guide

What to expect

Taste it your way.

Tasting notes are clues, not rules. Start with what you notice and use these as a friendly map—not a test.

Detailed tasting notes are coming soon.

Great with

Pairing suggestions coming soon.

Inside the beer

Beer details.

Explore all beer ingredients

Water profile

01

Mineral balance shapes mouthfeel, crispness, bitterness and how every other ingredient presents.

Not yet listed

Hops

03

Hop varieties contribute bitterness, flavour and aromas ranging from herbal to tropical.

Yeast

04

Yeast ferments the wort and creates much of a beer’s fruit, spice, dryness and fermentation character.

Optional additions

Extra ingredients

Optional fruit, spices, herbs and other additions give individual beers another layer of identity.

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